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Maine-Anjou cattle Totally Explained
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Everything about Maine-anjou Cattle totally explainedMaine-Anjou cattle (in French: Maine-Anjou, Rouge des Prés) is a cattle breed of the Anjou region in West France.
Breed History
Breed Description
The cattle are red and white (sometimes black or roan) and have horns. They are big animals (cows: 142 cm, 800 kg; bulls: 152 cm, 1,200 kg). They are bred not only for their ease of handling and docile nature but also their high growth rates and marbling throughout their meat.
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